01 Quarry Wine and Spirits Wants You To Join Them On A Trip To Scotland September 15-22 – Brad Jarvis

Join Quarry Wine and Spirits of Baltimore, Maryland, for an in-depth Scotch Whisky Sojourn to Scotland guided by Masters of Malt Brad Jarvis, The Whisky Professor, and Randall Bird, Master of Scotch Whisky. Itinerary details include: two days on Islay, two days in Highland, two days in Speyside; Visit seven distilleries; Behind the scenes distillery tours with Master Distillers; Stay in a castle; Cut peat; See Malting of Barley; Visit distillery water source; Visit a cooperage; and of course… plenty of scotch to enjoy! Cost of the trip is $4,100. A $500 deposit is due by March 25th with the remainder due by June 1st. Space is limited to 12 people. For more information and to reserve a spot email: aaron@quarryws.com or call 410.486.9463.

http://quarryws.com/Scotland_Trip.html

http://thewhiskyprofessor.com

02“Checking Lists: A Critical Look at Restaurant Wine” – Alan Goldfarb

Alan Goldfarb, TableHopper.com Contributor, returns with two new restaurant reviews posted on Checking Lists: A Critical Look at Restaurant Wine. Recent visits include Bellanico in Oakland

Quarry Wine and Spirits Wants You To Join Them On A Trip To Scotland September 15-22

French Wine Society's Sud de France Master-Level Webinar Program Begins March 12th 2013
New Webinar Study and Certificate Program on Wines of Languedoc-Roussillon Begins March 12th 2013